Welcome to Gail Jackson of Community Lincs

HART is delighted to welcome Gail Jackson as an associate member. With a professional background in statutory social care and the third sector, Gail has worked for over 20 years in regulated social care organisations, and is currently CEO of Continue reading Welcome to Gail Jackson of Community Lincs

Lincoln Food Partnership

HART’s Professor Nigel Curry, who is also Chair of the Lincoln Food Partnership Board, spent a stimulating hour talking with Amy Claridge on the Radio Lincolnshire, Amy’s Lincolnshire Kitchen programme on 27 February. Discussion ranged widely over global food issues Continue reading Lincoln Food Partnership

HART Bingocize® research visit

HART and the School of Sport & Exercise Science were delighted recently to welcome to the Human Performance Centre Dr Matthew Shake, Associate Professor of Psychological Sciences in the Ogden College of Science and Engineering, West Kentucky University (WKU). Matthew’s Continue reading HART Bingocize® research visit

Lincoln Whole-City Food Strategy: launch

The Lincoln City Food Strategy launches on Friday 29 September 2017. Triggered by research undertaken by members of HART, the Strategy aims to link a wide range of City food activities and at the same time tackle problems of food security, Continue reading Lincoln Whole-City Food Strategy: launch

Big Food Project Board

Professor Nigel Curry, HART research associate and University Visiting Professor, has been elected Chair of the East Midlands Regional Big Food Project Board. This has been set up under the auspices of Public Health England and the Soil Association, which Continue reading Big Food Project Board