HART helps develop ‘The Feeding Tariff’ Project 

The Feeding Tariff is a partnership between the University, Green Futures, the Lincoln Food Partnership, Grimsby Community Energy, and Community Assets Plus, which generates income from sustainable renewable energy solar panel installations to provide revenue streams continuously over 20 years Continue reading HART helps develop ‘The Feeding Tariff’ Project 

Lincoln Food Partnership

Lincoln Food Partnership

HART’s Professor Nigel Curry, who is also Chair of the Lincoln Food Partnership Board, spent a stimulating hour talking with Amy Claridge on the Radio Lincolnshire, Amy’s Lincolnshire Kitchen programme on 27 February. Discussion ranged widely over global food issues Continue reading Lincoln Food Partnership

Big Food Project Board

Garden

Professor Nigel Curry, HART research associate and University Visiting Professor, has been elected Chair of the East Midlands Regional Big Food Project Board. This has been set up under the auspices of Public Health England and the Soil Association, which Continue reading Big Food Project Board

Research on Local Healthy Food

Over the last fifteen years or so there has been a huge growth in interest in local food in cities and towns throughout the western world.  A 12-month HART research project on ‘Local Food in Lincolnshire: improving access to healthy, affordable Continue reading Research on Local Healthy Food